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Comment from carlos rivas:

31 Seconds ago

Comment from Irene and edith:

38 Seconds ago

Comment from Jerry R. Lem:

46 Seconds ago

Comment from Schürz:

51 Seconds ago

Comment from Mi ahe Rebs:

Methi Thepla:One nutritious and tasty flat bread dish it is😋Fresh fenugreek leaves in a flat bread with indian spice mix like carrom seeds,cumin, chilli ginger paste,salt and turmeric.Make a soft dough with wheat flour and yogurt and roll like rotis! They taste best with any mild curries or yogurt. #gujuratifood #methithepla #thepla #yum #indianflatbread #flatbread #methi #fenugreek #vegeterian #indianfood #goodforyou #homecooked #fresh #indianmasala #foodpics #dailyfood #myposts #myfoodpics #likeforlike #homecook #foodie #goodfoodhappyme #buzzfoodfeed #nomnom #gujuraticuisine #flatbreadreceipe #gobble #fooddaily

54 Seconds ago

Comment from canislupus:

57 Seconds ago

Comment from Atelier M:

1 Minutes ago

Comment from The Moka Diaries:

So our absolute travel dream is to get our hands on a camper van and either live in it while we travel, or cook in it and work at markets all over Europe (possibly both, we really can't decide!) When we saw this awesome VW camper/cocktail bar conversion at @caobafarms market this morning it reminded us how badly we want this lifestyle, and has given us that little extra motivation to be careful with our money and make that dream happen! This still didn't stop us buying a shit load of fancy vegetables and some banana bread...but nobody's perfect 🍌

5 Minutes ago

Starting a vat of homemade vegetable stock. Tip: Save scraps of veggies in a feeezer bag, when the frozen bag is full - lightly season and simmer for 90 minutes and you are G2G.

6 Minutes ago